Chocolate & Confectionery
These truffle-style balls have a soft, chocolate-cranberry centre. They are dairy-free and contain no cane sugar.
Dairy Free, milky-coffee-flavoured white & dark chocolate. Chunky and crunchy style truffles.
Vibrant and luxurious chocolates flavoured with Green Tea. Made with Ceremonial Grade Matcha Green Tea Powder. Perfect for a special celebration or gift.
Dark Chocolate Fruit 'n' Nut Bars - bite-sized luxury chocolates.
Adorable little chocolate animal shapes made using simple ingredients. There are lots of great flavours going on in this little bite-sized treat!
Make your own chocolate Easter Eggs using a simple egg mould and following our simple chocolate recipe.
These chocolate crispy bites are made from raw cacao butter, cacao powder and puffed cereals.
Dairy-free, creamy chocolates Made with Coconut, Cashews, Almonds and Banana Powder. Sweetened naturally with Medjool Dates.
Dairy-free, Carob-based chocolate. Makes enough for 18 truffles.
Minty Dark Chocolate with Acai Stir into hot milk for a luxury hot chocolate or simply eat the chocolate!
Sweetly Spiced Dairy-free Chocolate Stir into hot milk for a comforting and aromatic hot drink. Makes an excellent chocolatey gift.
Sweet, Unroasted Carob Chocolates Naturally Theobromine and Caffeine free chocolate. Unroasted carob has a lighter, more refined flavour than the roasted variety.
Rose Turkish Delight Flavoured Chocolates
Rich, dark raw chocolate with a hint of rose.
Strawberries and cream style chocolates
Simple dairy-free white chocolate recipe with a fruity twist.
3 types of home made, raw chocolates.
Indulgent chocolate Truffles
Made with your own leftover cake and homemade chocolate.
Marzipan treats made the way you want them
Lower calorie marzipan made extra tasty with Almond Extract.
Convincingly chocolatey Carob Treats Dark, smooth chocolates; Theobromine-free.
Dairy Free White Chocolate with a festive flavour Made with roasted almonds and sweet spices.
Natural Mint Flavoured Raw Chocolates Using just a few drops of peppermint extract you can create your own dark chocolate after dinner mints.
Dairy-free white chocolates
Sweet almond chocolate with a cherry centre.
Smooth, dark raw chocolate
Chocolates with a sweet maple & almond filling.
Basic, no egg marzipan Also sweetened without the use of icing sugar or any corn syrup! Covers cakes beautifully.
Luxury Marzipan for sweets & celebration cakes Sweetened simply with Palmyra Sugar, Fructose and Date Syrup.
Cashew and Coconut Marzipan This almond-free recipe is just as effective and tasty!
A Truly Magical Marzipan! Roasted Hazelnuts combine with cardamom powder and orange flower water to provide a richly flavoured nut paste.