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 Polenta is a versatile form of coarsely ground cornmeal. It has a wide range of uses including:
  • Use to make corn breads and crispbreads.
  • Polenta cakes and sweet and savoury polenta tarts.
  • Use polenta as an alternative to mashed potato.
  • Polenta can even be used to make a pizza base or crackers.
Our most popular polenta!
Organic Medium-Ground Corn Meal
Makes tasty polenta and corn based breads and cakes. Guaranteed gluten-free.

See Also


Polenta Recipes

Cornmeal and Polenta Recipes
Polenta cake and cornbreads!
 Related Categories

Grains, Cereals, Pulses & Flour Flour

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