|A range of essential oils, waters and extracts to add natural flavour to confectionery, sauces, puddings, and baked goods.|
No added sugar! Made with real vanilla. Intense flavour.
Fine quality vanilla extract.
Sweet, nutty almond extract
Fine quality almond extract for adding to food. Rich aroma - perfect for flavouring custards, tarts, icing and biscuits.
Rich, aromatic coffee flavour
Dark coffee extract made from Arabica coffee. Great for adding pure coffee flavour to cakes, desserts, drinks and biscuits.
Pure extract of orange
Intense sweet citrus flavour made from orange oil and no added sweeteners. Ideal for cakes, cookies, frozen yoghurt, sweets and drinks.
Pure Lemon Flavouring
Made using natural lemon oil, this lemon extract is a fine quality flavouring. It can be added to frosting, drinks, desserts, sauces, meat and fish dishes for an extra lemon zing.
Pure Rose extract in a water solution
Adds a real minty-sweet flavour Suitable for use in icing, cocktails and sweet recipes.
Pure Organic Essential Oils for Food Use Create food with 100% natural flavourings using one of these premium culinary oils. Highly concentrated taste and aroma. These can also be used in traditional aromatherapy applications.
Ginger Essential Oil for culinary use Use to flavour chocolate.
Sweet Orange Essential Oil for culinary use Add to cookies, cakes & icing.
Lemon Essential Oil for culinary use Add flavour to baking and icing.
Lime Essential Oil for culinary use
Peppermint Essential Oil for culinary use Use to flavour sweet treats & icing.
Rose Otto Essential Oil 5% Blend - suitable for cooking with Use to make authentic pink Turkish Delight.
Lavender Essential Oil for culinary use
Basil Essential Oil for culinary use Add a unique flavour to Olive Oil.