Garlic is one of the most popular ingredients used worldwide, found particularly in Italian, French, Indian, Chinese & Japanese cuisine. It has that recognisable strong flavour that only garlic has, which works well in all kinds of dishes such as; pasta, curry, breads, roast vegetables and dressings. |
|
Dried Easy To Use Garlic
Pure garlic granules are an ideal cupboard ingredient. They can be added to any meal for that distinct garlic flavour. | Ground Garlic for Sprinkling
Garlic powder is dried and ground garlic. Can be used to substitute fresh garlic or garlic paste. Can last a long time, so is useful to keep in the cupboard. | Black garlic is soft, sweet and dark due to a special aging process. It has similar flavours to balsamic vinegar, treacle and soya sauce. |
|
Garlic Infused Salt
Just like the infused pepper, salt with garlic makes a simple seasoning. In fact, the salt really heightens the garlic's aroma. Perfect for meat rubs and marinades. | Garlic Infused Black Pepper
A simple but clever idea. The garlic adds an extra dimension to the pepper, making it a great seasoning. | Quick & Convenient Blitzed Garlic
Healthy Supplies offer you both Garlic paste and Garlic & Ginger paste. These handy jars are a great item for your fridge. Made with fresh garlic, the paste can be added quickly to meals without the fiddly peeling, chopping or grating. |
|
|