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Main Page  >  Herbs and Spices  >  Galangal

Galangal 

Galangal is related to ginger, but has a somewhat different flavour. It is difficult to chop up, so is either added whole to the pot, or in powdered form. Galangal is popular in Thai cooking.

In far East Asia, the Galangal plant is widely used. It's similar in flavour to ginger, though a bit more woody and not to everyone's taste. It's commonly used in places such as Vietnam.


Galangal Powder 50g (Hampshire Foods)

Price: 1.25  
(or buy 3 or more for 1.19 each)
Extra-convenient galangal powder: simply add a teaspoonful to flavour any Thai or Far-Eastern meal.

Dried Galangal Slices 50g (Hampshire Foods)

Price: 1.49  
(or buy 3 or more for 1.42 each)
Dried galangal pieces for flavouring soups and curries.

Out-of-stock items...

The following items are temporarily unavailable, but due back in stock soon!

Chopped Galangal 50g (Hampshire Foods)

This product is temporarily out of stock.
Medium to small pieces of dried, sliced galangal. Simply add to the stock pot whilst simmering your dish.

Minced Galangal 114g (Thai Taste)

This product is temporarily out of stock, but you can try
Ginger Paste 150g (Hampshire Foods)
instead

Ready-to-use, finely minced Galangal Root. Just add to your pan.

Main Page  >  Herbs and Spices  >  Galangal
 

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Brand

Hampshire Foods (2)

Type

Dairy-Free (2)
Vegan (2)

Category

Galangal (2)
Thai Seasonings (1)
Chinese and Far Eastern Spices (1)
Sale and Special Offers (1)
 
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