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Organic Quinoa Grain 1kg (Sussex Wholefoods)
Organic Quinoa Grain - High-Protein Superfood for Healthy Meals
Discover the wholesome goodness of our Organic Quinoa Grain, a naturally gluten-free, high-protein seed that's perfect for nutritious cooking. Grown without synthetic pesticides or GMOs, this certified organic quinoa is a versatile pantry staple ideal for salads, soups, stews, and side dishes.
Packed with plant-based protein, fibre, and essential amino acids, quinoa is an excellent choice for vegans, vegetarians, and health-conscious eaters. Its light, fluffy texture and mild, nutty flavour make it a satisfying alternative to rice, couscous, or pasta.
Whether you're meal prepping, enhancing your fitness diet, or creating nourishing family meals, our organic wholegrain quinoa delivers natural nutrition with every bite.
Key Features:
- 100% certified organic quinoa
- Rich in protein, fibre, and essential nutrients
- Naturally gluten-free and vegan-friendly
- Perfect for salads, buddha bowls, and grain-based meals
- 1kg
Upgrade your kitchen staples with this nutrient-dense, easy-to-cook organic quinoa grain - a true superfood loved by home cooks and chefs alike. DirectionsQuinoa is used in a similar manner to rice, and is cooked in a very similar way:
- Measure out the serving size you need of quinoa grain per person.
- Place the quinoa in a saucepan with a lid.
- Pour boiling water over the quinoa: enough to cover the quinoa plus 2 centimetres.
- Place the lid on the pan and simmer gently until the water is no longer visible.
- Turn the heat right down and allow the quinoa to steam in the remainder of the water for 5-10 minutes.
Quinoa makes an excellent accompaniment to rice and/or curry dishes. It can also be used instead of cous cous, as the grains are a similar size to the little cous cous balls. Of course, quinoa is gluten-free, so can be seen as a gluten-free cous cous, as well as an alternative to rice.
As a serving suggestion, see our cajun chicken quinoa. Organic quinoa grain, whole. (Last Batch packed: Produce of Peru). The last batch packed at our facility in Sussex, UK
has the following specifications: | Date produced | Thu 30 Apr 2026 9:27 | | Batch no. | 148947 | | Best before | End Oct 2026 | | Country of origin | Peru | | Organic produce? | Yes |
| Typical Values | Per 100g |
|---|
| Energy | 356 calories | | Protein | 13.7g | | Carbohydrates | 56.7 | | _of which sugars | 3.5g | | Fat | 7.1g | | _of which saturates | 0.96g | | Fibre | 9g | | Sodium | Trace |
Organic • Vegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten. |
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