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Barley Miso (Mugi Miso) Organic 200g (Sanchi)

Add To Wishlist   Product Code: CCT11
3.65 
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mugi miso is very handy as it comes in a pack with a resealable spout. Mugi miso is made from soya beans and barley, and is a rich, dark miso. It is used for adding flavour to dishes such as soups and stews.

  • Very concentrated and economical to use.
  • Produced by live enzymatic fermentation.
  • Contains an abundance of easily assimilable wholefood nutrition.
  • Aged in wooden kegs for 18 months.
  • Made from organic ingredients.
Ingredients
Soya Beans* (37%), Barley* (31%) cultured with aspergillus oryzae (koji), Water, Sea Salt. * Denotes Organic ingredient.
Nutritional Information
Typical Valuesper 100g
Energy759kJ/180kcal
Protein11.2g
Carbohydrate22.8g
Fat4.9g
Allergy Info & Warnings

Organic • Vegetarian, Vegan.

Miso shelf

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