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Best Before End Oct 2018
Vanilla Pumpkin Seeds
- Nutty sweet taste.
- Light and crunchy.
- Makes a delicious snack.
- Use as a porridge or dessert sprinkle.
- Garnish cakes and bakes.
These natural vanilla flavoured pumpkin seeds have been lightly roasted prior to coating with vanilla sugar. The nutty sweetness, combined with cake-ish vanilla flavour, makes for an intensely moreish handful!
Perk up some plain yoghurt by adding a teaspoon or two, mix in with muesli and shake a few into a trail mix for a special treat.
Ingredients:
"A" Grade Roasted pumpkin seeds, sugar, vanilla sugar.
For more information on our ingredients policy please see here
Produce of Austria
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 541 kcal |
| Protein | 30.83g |
| Carbohydrate | 18.26g |
| _of which sugars | 17.71g |
| Fat | 38.33g |
| _of which saturates | 7.83g |
| Fibre | 8.6g |
| Salt | 0.03g |
Vegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
