Excellent  
trustpilot rating
  37,610 reviews on  
trustpilot logo
recyclableThis product now comes in
100% recyclable packaging.

Organic Red Split Lentils 2kg (Sussex Wholefoods)

500g
2.49
1kg
3.75
2kg
7.25
25kg
66.50
Special Offer: Was: 7.85
Add To Wishlist   Product Code: 7RLT3
7.25 
     Quantity:
Buy 3 or more 3% discount7.03 each
Buy 5 or more 5% discount6.89 each

Split Red Lentils - Organically Grown

  • One of the easiest pulses to cook.
  • Make dahls, curries, soups and bakes.
  • High in protein.
  • 2kg.

Red Split lentils are halved whole lentils with their outer skins removed. If you are a beginner to using lentils, these are a great place to start. Split red lentils cook in 15 minutes and taste nutty and potato-like. They are a great way to thicken soups and stews to make a substantial, protein rich meal. They also taste great in curries and dahls.
Ingredients
Red Split Lentils.
Last Batch Packed
The last batch packed at our facility in Sussex, UK has the following specifications:

Date producedFri 31 May 2024 12:16
Batch no.123708
Best beforeEnd Jan 2026
Country of originTurkey
Organic produce?Yes
Nutritional Information
Typical ValuesPer 100g
Energy318 calories
Protein22.1g
Carbohydrates44.1g
_of which sugars2.5g
Fat1.4g
_of which sugarsTrace
Fibre15.7g
SodiumTrace
Allergy Info & Warnings

Organic • Vegetarian, Vegan.

Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.

Customer Reviews on Trustpilot

Read about how much our customers love Healthy Supplies
Shelly-Ann
Summer is here so I restocked Coconut oil and organic ginger juice at great value! These are the tas...
Shelly-Ann
Carrie Lowe
I’m so pleased with this eco toilet cleaner by ethical consumer best buy brand Bio D. It has a sup...
Carrie Lowe
Ilaria D
I love their selection of shelled nuts! The hazelnuts and almonds are delicious and high quality. I ...
Ilaria D
nadeem rafique
Always fast delivery excellent service.
nadeem rafique
Nick Ledger
Vital Wheat Gluten ordered last week, although used in my Low Carb/High Fibre bread is also used in ...
Nick Ledger
Vladimir Solcan
Very much. I will enjoy it for a long time
Vladimir Solcan