This product is temporarily out of stock.
Light Coloured Organic Millet Flour
- Made from Organic Millet Seed.
- Medium-fine flour for baking.
- Subtle flavour ideal for pastries & biscuits.
- No additives, or preservatives.
- A great alternative to wheat flour.
- Guaranteed gluten-free.
The lovely golden colour of this millet four is ideal for making attractive-looking cakes and biscuits. Millet flour also has a subtle flavour that will not overpower sweet baking.
This flour is often used in combination with rice flour and other wheat free flours to provide extra protein and fibre.
Flour from Millet, organically grown. Produce of Poland. Guaranteed gluten-free.
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Tue 7 Oct 2025 9:43 |
| Batch no. | 133925 |
| Best before | End Mar 2026 |
| Country of origin | Poland |
| Organic produce? | Yes |
| Typical Values | Per 100g |
|---|
| Energy | 357kcal |
| Protein | 9.8g |
| Carbohydrates | 68.8g |
| Fat | 3.9g |
Organic • Guaranteed gluten-free • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard and celery.
