Meat Free Lincolnshire Style Sausages 295g (VBites)

Vegan Plant-Based Meat Free Lincolnshire Style Sausages

Classic British Lincolnshire style sausages, made using VBites meat free pork with the traditional herbs and flavourings, they're now 100% vegan.

Essential for your classic British cuisine such as bangers 'n' mash, casserole, and toad in the hole, these meat-free Lincolnshire style sausages taste fantastic in rustic winter recipes or equally flavourful sliced up into a hearty sausage sandwich or wrapped in puff pastry for a sausage roll.

Each pack contains eight sausages.

Store chilled 0-5C. 50 days from date of production. Once product is open consume with 2 days and keep chilled between 0-5C.