Single Seeds, Pulses & Grains for Sprouting | |
Many seeds, beans and pulses are suitable for sprouting. Some will have a mild flavour and others will have a peppery kick. Try mixing a your favourite seed or bean/lentil with another and experiment with the flavour combination according to your taste.
Click here for all Sprouting Kits and Sprout Mixes>>> |
|
| | |
|
Easy, big cropping & nutty flavour | A very large bag of organic alfalfa seeds. | |
|
| | |
|
BeansThe following beans are particularly easy to sprout. When sprouted their flavours are fresh, mildly nutty and not overpowering. They look pretty in salads and sandwiches as well as offering a nice crunch. | | |
|
| | A Large Bag of Organic Mung Beans
Mung beans have a mild nutty flavour when cooked and can be sprouted into bean sprouts! |
|
Lentils & PeasOnly whole lentils can be sprouted. They begin to germinate in around 3 days and should be ready to eat after 4 or 5 days. | | |
|
| Sprout sweet little snow peas with this large bag. The shoots are tasty in stir fries and in salads. | |
|
| | |
|
Wheat Sprouts & Wheat Grass
Organic whole grains of wheat. Cook in soups, stews and vegetable dishes. Sprout for a sweet, wheaty, nutritional snack or grow into wheat grass. | | |
|
| | |
|
Beginners size and for smaller appetites |