Gluten Free Tapioca Flour 500g (Bob's Red Mill)Tapioca Flour (gluten-free)
- Finely ground.
- Grain-free flour.
- Made from cassava root.
- Starchy, slightly sweet flour.
- Perfect for gluten-free baking.
- Great for thickening soups and sauces.
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Ingredients: Tapioca.
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Nutritional Information Typical Values | Per 30g |
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Energy | 100 kcal | Protein | 0g | Carbohydrates | 26g | _of which sugars | 0g | Fat | 0g | _of which saturates | 0g |
Guaranteed gluten-free • Vegetarian, Vegan. |
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