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Gluten Free Tapioca Flour 100g (Freee by Doves Farm)

Add To Wishlist   Product Code: DOV01
1.85 
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Gluten-Free Tapioca Flour

  • A starchy, slightly sweet flour.
  • Perfect for gluten-free baking.
  • Made from cassava root.
  • Can be used to give sauces and pie fillings a clear, glossy finish.
  • Sauces thickened with Tapioca Flour freeze well.

Ingredients
Tapioca starch
Nutritional Information
Typical ValuesPer 100g
Energy355kcal
Protein0.5g
Carbohydrates87.8g
_of which sugars0.1g
Fat0.1g
_of which saturates0.1g
Salt0.03g
Allergy Info & Warnings

Guaranteed gluten-free • Vegetarian, Vegan.

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