Carob is a caffeine-free alternative to cocoa, and is used widely to create cocoa-free "chocolate". It has a similar taste to cocoa, with the same type of bitterness. Carob is actually a member of the pea family; it is usually dried or roasted to make it taste chocolatey. Use carob powder as a direct substitute for cocoa in sweets, cakes or even as a sprinkle on cappucino.

Carob powder for use in numerous recipes including cakes and cookies, "carob chocolates" and as a general substitute for cocoa. Caffeine-free. Large bag.

A soft, smooth and delicately flavoured powder that mimics cocoa extremely well. A very different ingredient compared to the roasted version.

Cocoa-free, caffeine-free carob. A natural cocoa substitute.

Organic, Un-roasted Carob Powder - ideal alternative to Cacao/Cocoa. Caffeine free.

100% Pure Organic Carob Powder. Unroasted, naturally sweet.

Natural Carob Bar:

• Free from dairy, gluten, caffeine.
• Suitable for vegans.

Siesta Carob bars are a low fat, caffeine free alternative to chocolate. Has no added sugar.

Peppermint Carob Bar:

• Free from dairy, gluten, caffeine.
• Suitable for vegans.

Siesta Carob bars are a low fat, caffeine free alternative to chocolate with no added sugar.

Orange Flavoured Carob Bar:

• Free from dairy, gluten, caffeine.
• Suitable for vegans.

Siesta Carob bars are a low fat, caffeine freechocolate alternative. They also contain no added sugar.

Sugar-free carob bar... Handmade carob bars. No sugar, no milk!

A chocolatey style spread... Caffeine and Theobromine Free. A dark, richly flavoured sweet paste. Ideal for breakfast or for use in sweet recipes.

Ready-to-use unsweetened carob drops for cooking and baking. Contains cocoa butter but this does not contain caffeine.