Organic Raw Cacao Nibs - Peruvian Criollo Variety
Our Organic Raw Cacao Nibs are made from ancient Criollo cacao beans, grown sustainably in the Peruvian Amazon - the spiritual home of cacao. Revered as the "food of the gods", these crunchy nibs are minimally processed to retain maximum nutrients and flavour. The whole process is performed at a low temperature (below 45 degrees Celsius), thus keeping the cacao raw.
- 100% Organic & Non-GMO - nothing added, nothing taken away
- Rich in magnesium, iron, selenium & fibre
- High in antioxidants & flavonoids to support heart & immune health
- Sustainably grown by smallholder farmers using Agroforestry practices
- Never roasted - low-temp fermented & sun-dried to preserve enzymes
- 500g bag
Sprinkle on porridge, yoghurt, smoothie bowls, or granola, blend into smoothies, or add to baking, energy bars & trail mixes as a healthy alternative to chocolate chips.
100% Organic Raw Cacao Nibs (Criollo)
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Thu 18 Jun 2026 12:49 |
| Batch no. | 150668 |
| Best before | End Dec 2027 |
| Country of origin | Peru |
| Organic produce? | Yes |
| Typical Values | per 100g |
|---|
| Energy | 661kcal |
| Fat | 56.9g |
| of which saturates | 21g |
| Carbohydrates | 12.4g |
| of which sugars | 0g |
| Fibre | 11.2g |
| Protein | 13.5g |
| Salt | 0.29g |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
