Sweet Grain Dessert
- Dairy-free, Gluten-free.
- No added sugar.
- Thick, creamy consistency.
This porridge-like pudding gains its sweetness from the natural process of culturing the brown rice. It makes a great alternative to milk based puddings such as yoghurt and has a lovely malty flavour. This is a vegan friendly ingredient which can be used to make dairy-free pancakes.
Ingredients:
Water, Brown Rice*(27%), Cultured Rice*, sea salt.*(Product of the Czech Republic)
*denotes organically grown. For more information on our ingredients policy please see here
Refrigerate after opening and use within five days.
