Organic Wheat Bran 250g
- Organic produce.
- Wheat bran is the sweet outer husk of the wheat grain.
- High in Protein, Iron, Magnesium, Manganese, Niacin, Phosphorus, Zinc and Vitamin B6.
- Low in fat - no sugar.
- Can be added to porridge or used in baking.
- 250g pack.
(Not suitable for a wheat or gluten free diet)
Directions
Wheat bran is used in a variety of ways. The most simple use is to add it to your daily breakfast cereal or porridge, in order to enhance the nutritional content. A daily tablespoonful of wheat bran over your muesli will add essential fibre, minerals and protein to your diet! Wheat bran is also common in many bread recipes: if you add one cup of wheat bran for every 2 cups of flour, you will have a well-balanced and wholesome mix. Wheat bran has an excellent taste and a surprising lightness that makes it great for sprinkling and mixing into things.
Ingredients:
100% Wheat bran. (Organically grown in the UK).
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 317 calories |
| Protein | 17g |
| Carbohydrate | 18g |
| _of which sugars | 0.5g |
| Fat | 4g |
| _of which saturates | 0.6g |
| Fibre | 43g |
| Salt | TRACE |
