Our Millet flakes can vary in size due to the nature of the product. The overall appearance of our millet flakes is similar to coarse ground oatmeal. With a mixture of whole flakes and coarsely ground millet. This is the perfect consistency for making porridge!
Millet flakes are naturally slightly sweet in flavour. You can cook millet flakes in milk and add them to other flakes such as buckwheat flakes or oat flakes, to make a tasty high protein porridge or muesli.