Our Millet flakes can vary in size due to the nature of the product. The overall appearance of our millet flakes is similar to coarse ground oatmeal. With a mixture of whole flakes and coarsely ground millet. This is the perfect consistency for making porridge!
Millet flakes are naturally slightly sweet in flavour. You can cook millet flakes in milk and add them to other flakes such as buckwheat flakes or oat flakes, to make a tasty high protein porridge or muesli.
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.
Directions
Millet flakes are best made into a porridge. Cover 1 cup of millet flakes with boiling water and leave to simmer in a pan for 5 minutes. Add milk and simmer for a further 2-3 minutes. Serve with fruit and/or other toppings to taste.
Ingredients
Organic Millet 100%.
Last Batch Packed
Best Before Date and Country of Origin available on request.
Good products. I like the fact that they support coral reef renewal. Also like buying bulk bags of p...
Jennifer Bell23 May 2025
Excellent products, and a good price, real value for money, we purchase all of our delux Museli and ...
Paul Stinchcombe22 May 2025
Grateful for my organic gluten-free produce, thank you.
Lynn Brodlie22 May 2025
Easy to order. Competitive prices. Order received very promptly. Great service, thankyou.
Linda Wood-Thomas21 May 2025
Really good quality products. The date syrup is fabulous
Rowena Light21 May 2025
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