Butter Bean Salad
One popular and nutritious speciality from the sunny Mediterranean region is Giant Butter Beans in Tomato Sauce, called "Gigantes" in Greece. It's a delicious traditional recipe which uses selected white giant butter beans, sun-ripened tomatoes and other natural herbs and spices, cooked in a tasty sauce that you will love! Giant Butter Beans in Tomato Sauce is a great source of protein!
Serving Suggestions:
It is best served warm (microwave contents for about 2 min at 400W) or at room temperature as an exceptional meal or appetiser. It makes an excellent combination with dry red wine or Ouzo.
White giant beans (cooked) 62%, water, tomatoes 6%, vegetable oil (soyaoil or sunflower oil) 5%, onions, tomatopaste, sugar, salt, modified potato starch, spices (celery, parsley, dill, pepper), antioxidant: sodium metabisulphite.
| Typical Values | Per 100g |
|---|
| Energy | 115kcal |
| Protein | 5.0g |
| Carbohydrates | 11g |
| _of which sugars | 1.0g |
| Fat | 4.5g |
| _of which saturates | 1.0g |
| Fibre | 5.0g |
| Salt | 1.2g |
