Engevita Yeast Flakes with B12
- Good source of protein, fibre and of course B vitamins!
- Naturally nutty, cheesy flavour.
- Use to make vegan cheese sauces, dips and spreads.
- Packed in Sussex.
- Sprinkle on popcorn, vegetables, or salads for a cheesy flavour.
- Add to smoothies, yogurt, or oatmeal for a nutrient-rich boost.
- 250g bag.
Our engevita yeast flakes will be your flavourful and nutritious kitchen companion for a vibrant and balanced lifestyle. Sprinkle these yeast flakes over your favourite dishes to enhance their taste with a savoury, slightly nutty profile that adds depth and complexity to every bite.
From salads to pastas, soups to roasted vegetables, and even popcorn, the culinary possibilities are endless. All with the added benefit of vitamin B12!
This essential nutrient is often found in animal products, making our yeast flakes an excellent choice for vegetarians and vegans seeking a convenient source of this important vitamin. B12 helps to support energy metabolism, nerve function, and overall well-being.
Use our engevita yeast flakes to enhance your recipes, support your health, and savour the nutritional benefits in every sprinkle.
Nutritional yeast (Saccharomyces cerevisiae, inactive), vitamin D yeast, cyanocobalamin (B12).
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Tue 23 Sep 2025 14:06 |
| Batch no. | 133001 |
| Best before | End Jan 2028 |
| Country of origin | Estonia |
| Typical Values | per 100g |
|---|
| Energy | 349kcal |
| Fat | 5g |
| of which saturates | 1g |
| Carbohydrates | 39g |
| of which sugars | 1g |
| Fibre | 20g |
| Protein | 47g |
| Sodium | 100g |
Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
