Clearspring Gluten-Free Couscous is made from golden coloured 100% organic Italian corn. It has a texture and consistency similar to that of durum wheat couscous. A great alternative to rice and pasta, this mild flavoured grain is delicious served with Moroccan tagines, as a stuffing for roasted peppers or in a summer salad mixed with herbs and capers.
Ready in 5 minutes
Made from organic Non-GMO Italian corn (conventional couscous is made from granules of durum wheat)
Bright yellow colour
A great alternative to rice and pasta
Perfect served with Moroccan tagines, as a stuffing or in a summer salad mixed with herbs and capers.
Directions
For one serving, pour 100ml of freshly boiled water from a kettle over 65g of couscous in a bowl. Cover and leave to stand for 5 minutes. Fluff with a fork and season to taste.
This box contains 3 servings.
Cooks just as well as durum wheat couscous and has a very similar texture and consistency.
For extra flavour cook with stock instead of boiling water
Very happy with my first order from Healthy Supplies!
Jennifer Turner9 Dec 2024
Dispatched with care , great ordering experience ,and will certainly buy again . Thank you
Hazel May (Sally)8 Dec 2024
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