P.D.O Kalamata Extra Virgin Olive Oil
The first olive oil in Greece that was named a premium extra virgin olive oil with Protected Designation of Origin (P.D.O). Made exclusively from selected olives from the sunny Messinian valley in the south-western tip of the Peloponnese, a vast olive grove that produces the world-renowned “Kalamata” olive oil. The excellent climate of Messinia, the sunshine (more than 3.000 hours per year), and the caring producers who love to pamper every tree and collect its crop at the correct ripeness are some of the reasons behind the excellent quality of this Greek treasure.
Minerva Kalamata P.D.O. Extra Virgin Olive Oil is renowned for its full-bodied flavour and its particularly fruity and peppery aroma.
Ideal for salad dressings, grilled meat, pasta sauces, oven-baked stews and casseroles.
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Ingredients:
Kalamata Extra Virgin Olive Oil.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100ml |
|---|
| Energy | 824kcal |
| Protein | 0g |
| Carbohydrates | 0g |
| _of which sugars | 0g |
| Fat | 91.6g |
| _of which saturates | 13g |
| Fibre | 0g |
| Salt | 0g |
