A traditional staple food of North Africa, particularly Morocco.
Made from wholegrain flour.
A filling and convenient cupboard ingredient.
To prepare, simply add boiling water, cover and leave to stand for 5 minutes.
A perfect addition to salads.
Use in place of rice or potatoes.
Organic.
20kg.
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.