Organic Kimchi
- Spicy and delicious with a balanced taste of saltiness, sourness and umami.
- Made with fresh naturally fermented organic vegetables.
- Warm and spicy with a deep tangy flavour.
- Perfect as a side dish, in salads, stir-fries, soups and noodles.
- No added cane or beet sugar.
- Organic.
- Vegan.
- Packed in an eco-friendly glass jar.
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Ingredients:
Chinese cabbage* (27%), white cabbage*, carrots*, water, radish*, onions*, ginger*, red peppers*, chilli pepper* (<1%), garlic* (<1%), sea salt.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 23kcal |
| Protein | 1.0g |
| Carbohydrate | 3.5g |
| _of which sugars | 1.8g |
| Fat | 0.2g |
| _of which saturates | 0.0g |
| Fibre | 1.7g |
| Salt | 0.13g |
Organic • Vegetarian, Vegan.
