Soft, tasty gluten-free sliced white bread
- Guaranteed gluten-free.
- High in fibre.
- GM, wheat, lactose and additive-free.
- Made using millet, quinoa and sourdough.
- No artificial colours, flavours or preservatives.
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Ingredients:
Maize Starch, Water, Sour Dough 18% (Rice Flour, Water), Rice Starch, Rice Syrup, Apple Fibre, Sunflower Oil, Millet Flour 2.6%, Soya Protein, Quinoa Flour 1.7%, Thickener: Hydroxypropyl Methyl Cellulose, Yeast, Salt, Honey 0.5%
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
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| Energy | 239kcal |
| Fat | 3.4g |
| _of which saturates | 0.7g |
| Carbohydrates | 45.0g |
| _of which sugars | 3.3g |
| Fibre | 7.3g |
| Protein | 3.5g |
| Salt | 1.0g |
Guaranteed gluten-free • Vegetarian.
