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Organic White Spelt Flour 1kg (Doves Farm)

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£4.45 
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White Spelt Flour

  • Made from Organically grown Spelt
  • Ancient relative of wheat grain.
  • Ideal for baking bread, biscuits and cakes.

This spelt flour can easily replace conventional wheat flour in many of your favourite recipes. It is a creamy white coloured flour that has had the bran removed to help you produce paler, less brown looking baked items. This is also useful if you wish to add colour (natural or otherwise) to your cakes and biscuits.

White Spelt Flour can also be used to bake bread.
Ingredients
Spelt Flour, triticum speltum (contains gluten).

Milled in the UK. Produce of more than one country.

Nutritional Information
Typical ValuesPer 100g
Energy342 calories
Protein13.8g
Carbohydrates67.2g
_of which sugars0.5g
Fat2.0g
_of which saturates0.4g
Fibre4.4g
Salt0.13g
Allergy Info & Warnings

Organic • Vegetarian, Vegan.

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