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Green Olive Tapenade with Florina Peppers & Chilli (Olive Branch)

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Tapenade of Green Olive & Sweet Pepper

  • Chunky paste of olive, red pepper and herbs.
  • Savoury topping for bruschetta and pizza.
  • Stir through pasta or fried potatoes.
  • Serve as condiment with a cold platter.
  • Gluten-free, no added sugar.
  • No artificial flavourings, colours or preservatives.


Green Olives (40.6%), Extra Virgin Olive Oil (27.8%), Florina Peppers (27.1%), Garlic, Chilli (0.7%), Vinegar, Ground Red Pepper, Oregano, Ground Black Pepper.[May contain traces of nuts, dairy and traces of olive pits] For more information on our ingredients policy please see here

Refrigerate after opening and consume within 14 days. [180g Jar]

Nutritional Information

Typical ValuesPer 100g
_of which saturates5.9g
Olives shelf

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