Gluten-Free Tapioca Bread 480g (Ener-G)
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Gluten-Free Sliced Bread made with Tapioca Flour
- Guaranteed gluten-free.
- Makes excellent toast.
- Enriched with Vitamins B1 & B2, niacin, iron and folic acid.
- High in fibre.
- Lovely soft texture.
- Free from wheat, milk, soya and egg.
Filtered water, rice flour, tapioca flour, high oleic safflower oil, pear juice, thickener (microcrystalline cellulose), yeast, stabilisers (methylcellulose, guar gum), salt, orange citrus fibre, humectant (calcium phosphate), raising agent (glucono-delta lactone*), thiamin (vitamin B1), riboflavin (vitamin B2), niacin, iron and folic acid. *Lactose-free
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|Typical Values||Per 100g|
|_of which sugars||1.4g|
|_of which saturates||1.2g|