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Fine Semolina 16kg (Bulk)

1kg
Out of stock
16kg
Out of stock
This product is temporarily out of stock.

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Finely Ground Semolina

  • Made from Durum Wheat.
  • Finely ground and sifted.
  • Adds texture to cakes and baked puddings.
  • Pale, creamy white flour.
  • Packed in Sussex.
  • 16kg bulk sack.

This finely ground semolina is perfect for making a variety of both sweet and savoury recipes including pizza bases, pasta, gnocchi, biscuits, cakes and of course semolina pudding! Semolina flour is also useful when manipulating a pizza dough or Ciabatta dough. This coating of semolina acts as an absorbent layer or barrier which prevents sogginess and allows the dough to crust whilst baking.

This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.

Directions

  • Make a semolina pudding using 2 cups of milk and half a cup of water for every half-cup of semolina. Mix in a large pan and bring to the boil. Simmer slowly for 10 minutes until the liquid has been absorbed. Sweeten to taste and optionally add cocoa. Serve with fruits such as raisins.
  • Mix boiled semolina with grated apple for a quick apple pudding.
  • Mix semolina flour with regular flour for a more substantial pancake mix.
  • Use semolina flour to dust pizzas and other dough when rolling out, preventing them from sticking to the board.
Ingredients
Sifted durum flour semolina.
Last Batch Packed
Best Before Date and Country of Origin available on request.
Nutritional Information
Typical Valuesper 100g
Energy340kcal
Fat2.5g
of which saturates0.43g
Carbohydrates61.27g
of which sugars0.41g
Fibre10.7g
Protein13.21g
Sodium2mg
Allergy Info & Warnings
Semolina shelf

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