Whole Elderberries
- Pure, dried fruit - no added sugar or preservatives.
- Ideal for making herbal tea infusions.
- Blends well with dried blueberries and blackcurrants.
- Use in homemade brews, cordials, jellies and jams.
A dark berry with a tart taste that adds colour and flavour to a variety of drinks and recipes.
Dried elderberries are a convenient way of enjoying this rich berry throughout the year. Their purple skins are commonly associated with fruit and berries rich in antioxidants, including Vitamin C.
Instructions for Use
For a herbal tea infusion use around 1tsp per 250ml of recently boiled water. Elderberries are best combined with other berries such as raspberry and blueberry.
Do not consume raw; elderberries should be cooked before use.
Ingredients:
Dried, whole elderberries.
Sambucus Nigra For more information on our ingredients policy please see here
Produce of Eastern Europe
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