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Egg Replacer, Gluten-Free 454g (Ener-G)

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Replaces eggs in cooking, without gluten

  • Guaranteed gluten-free.
  • Bake without eggs.
  • Replaces both egg whites and egg yolks.
  • Contains no egg or egg derivatives.
  • Free from milk, soya and wheat.

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Potato starch, tapioca flour, leavening (calcium lactate*, calcium carbonate, citric acid), carbohydrate gum. *Calcium lactate is not dairy derived and does not contain lactose.
For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
_of which sugars0.9g
_of which saturates0.6g

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I couldn’t wait to make myself a cuppa with the Greek Mountain Tea that arrived yesterday. It help...
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Mike Joyce
How fantastic are the organic beetroot burgers an excellent addition to our barbecue.Healthy supplie...
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Janet Moses
Very pleased with my Healthy Supplies order. Everything came in good time, no problems with the deli...
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Mr N T Ledger
We ordered some oat fibre and this morning I have baked low carb bread. Everybody who is adopted to ...
Mr N T Ledger
Ioulia (Yulia) Bykova
I love your einkorn flour, ordered another batch as soon as I ran out.. also ordered brown rice flou...
Ioulia (Yulia) Bykova
I've been getting Biona Organic Apple Cider Vinegar for years. This time I upgraded to the 5 litre. ...