Whole Linguine
This Italian linguine has been traditionally bronze extruded to create a pasta with a rough surface, allowing sauces to stick to it for a fuller flavour. We use 100% wholewheat semolina, which is high in fibre and quick to cook. Simply pair with one of the many Biona tomato pasta sauces for a delicious and easy meal.
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Ingredients:
Wholegrain durum wheat* semolina, water
* = Certified Organic Ingredients
For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g |
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Energy | 350kcal |
Fat | 2.2g |
_of which saturates | 0.4g |
Carbohydrate | 65.5g |
_of which sugars | 3.6g |
Fibre | 9g |
Protein | 12.3g |
Salt | <0.01g |
Organic • Vegetarian, Vegan.