Price: £1.75
 
Product Code: AGT17

VegeRen 30ml, Vegetarian Rennet (Just Wholefoods)

£1.75    Product Code: AGT17
Quantity:  

Ingredient for Vegetarian Cheese Making

  • Natural milk clotting enzyme
  • Helps make cheese and junket
  • Suitable for vegetarians
A simple ingredient that helps vegetarians to enjoy making their own soft cheese or junket. This milk clotting enzyme is best used with pasteurised full fat cows' milk.

Recommended Usage:

For Cheese Making: add 10 drops of VegeRen to 1 pint of warm milk (32°C/90°F) and proceed as per your recipe.

For Junket: (milk-based dessert) warm 1 pint of milk to 32°C, add 1 tablespoon of sweetener, a few drops of vanilla essence and 10 drops of VegeRen, stir well. Pour into a bowl, allow to cool and set. Serve with fresh fruit.

Next in range:

VegeSet Vegan Setting Agent 25g (Just Wholefoods)
£1.99   More info >>>

Ingredients:

Mucor miehei - fully food approved milk clotting enzyme. This product has not been genetically modified.

Once opened, store in a refrigerator. For more information on our ingredients policy please see here

Vegetarian.

Price: £1.75
 
Product Code: AGT17

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