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Spinach Gnocchi 250g (Difatti)

Add To Wishlist   Product Code: DFT06
2.39 
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Gluten Free Spinach Gnocchi

Difatti's range of vegan and gluten-free gnocchi are a blessing for consumers who suffer from intolerances, as well as those wanting to adopt more free from products in their diet. Our gnocchi still give your family the authentic, delicious taste they've been craving, by substituting the wheat for rice and corn flour. Our gluten-free gnocchi taste light and fluffy. The perfect balance between high quality gluten-free flours, potatoes, coupled with traditional production methods.

Ingredients
Rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, spinach, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid.
Nutritional Information
Typical ValuesPer 100g
Energy163kcal
Fat0.5g
_of which saturates0.1g
Carbohydrate36.0g
_of which sugars0.1g
Fibre0g
Protein3.5g
Salt1.35g
Allergy Info & Warnings

Guaranteed gluten-free • Vegetarian, Vegan.

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