Apple Flapjacks with Sultanas
Ripe tangy apple and plump juicy sultanas will make your mouth water with these succulent Apple and Sultana Oat Bars. Baked in a dedicated gluten-free Wiltshire bakery that does not use wheat, milk, peanut, egg or soya, these succulent Oat Bars do not contain processed crystal sugar. These Oat Bars are dairy-free and made using sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected. A tiny pinch of salt is the finishing touch.
This product is Coeliac UK, Soil Association, Vegan and Kosher certified.
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A huge range of organic, high quality sweet and savoury food produced without the use of chemical pesticides, herbicides or genetic modification.
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Ingredients:
gluten free oats*41%, agave nectar*, acacia gum*, palm oil*†, apple*6%, sultanas*6%, salt.
Ingredients from more than one country. Baked in the UK.
*Organic produce. †Responsibly sourced.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 350kcal |
| Protein | 5.8g |
| Carbohydrates | 46.7g |
| _of which sugars | 23.4g |
| Fat | 12g |
| _of which saturates | 5.2g |
| Fibre | 15.9g |
| Salt | 0.21g |
