Naturally Smoked Paprika

• Rich, smoky flavour and aroma.
• Has a very gentle heat.
• Large value bag - Also comes in a 50g trial pack.

Paprika is made from a mild chilli pepper known as a pimento, and is generally milder than chilli powder. It is designed to impart flavour rather than just heat. This is a naturally smoked Spanish paprika, made from smoked pimentos. It has a lovely deep smoked flavour and aroma almost reminiscent of smoky bacon. This would work very well with barbeques and grilled food.

Directions

Paprika is typically used in Moroccan or Southern-European/Mediterranean cookery. Simply add to the pan around midway through cooking for that authentic taste.

Ingredients:

Ground Smoked paprika (pimento) 100%. Produce of Spain. For more information on our ingredients policy please see here