Paprika
- Made from 100% organically grown sweet peppers
- Mild and sweet flavour with vibrant red colour
- Perfect for seasoning stews, soups, rice dishes, and roasted veg
- A staple in Hungarian, Spanish, and Mediterranean cooking
- Rich in antioxidants including carotenoids and vitamin E
- No additives, fillers, or preservatives
- Suitable for vegan and vegetarian diets
- 250g bag
Organic Paprika is a wonderfully versatile spice that adds colour, depth, and subtle sweetness to a wide range of savoury dishes. Made from organically cultivated sweet peppers, it is gently dried and ground to preserve its natural vibrancy and flavour. Unlike hot paprika, this variety has little to no heat, making it ideal for family-friendly meals or as a base for layering flavour.
Its mild and earthy notes enhance everything from slow-cooked casseroles to roasted vegetables, and it's especially delicious when gently heated in oil to release its full aroma. A key ingredient in classics like goulash and paella, paprika also adds an appetising hue to rubs, marinades, and salad dressings.
Packed with naturally occurring antioxidants like beta-carotene and vitamin E, this organic spice offers more than just flavour - it supports your body's defences, too. Whether you're experimenting with global cuisine or elevating a weekday dinner, Organic Paprika is a wholesome pantry essential.
Paprika (Capsicum annum).
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Thu 19 Mar 2026 12:03 |
| Batch no. | 145787 |
| Best before | End Apr 2028 |
| Country of origin | Spain |
| Organic produce? | Yes |
| Typical Values | per 100g |
|---|
| Energy | 282kcal |
| Fat | 12.89g |
| of which saturates | 2.14g |
| Carbohydrates | 53.99g |
| of which sugars | 10.34g |
| Fibre | 34.9g |
| Protein | 14.14g |
| Salt | 0.17g |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
