Reduced Salt Swiss Vegetable Vegan Bouillon Powder
Marigold’s delicious Reduced Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's unique Swiss vegetable recipe, their reduced salt variant is gluten and yeast-free.
Brilliantly versatile and full of flavour, Marigold’s bouillons are the natural choice for any kitchen.
Potato Starch, Hydrolysed Vegetable Protein (soya, maize), Sea Salt, Palm Oil (sustainable), Vegetables 10% (onion, parsnip, leek, carrot), Maize Starch, Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.
For more information on our ingredients policy please see here
Very good service and prompt delivery. Very good quality products. Thank you!
Jane M L Radford19 Mar 2025
Very fast service and excellent high quality product
Julia Klein19 Mar 2025
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Sean Henry18 Mar 2025
Thanks so much. Lovely eco packaging and great products.
Lucie Glass16 Mar 2025
First time ordering, very good range and prices (cheaper than equivalents) and arrived very quickly,...
Henrietta Metcalfe15 Mar 2025
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Lesley Nicholson
Great value for the variety of gluten free flours and products and speedy delivery.
The gluten free ...
Madeleine Alice
My favourite place to get my favourite foods that are so hard to find in person! Thank you for great...
Ella Willis Fleming
I loved my order so much. I’ve just got back from holiday and wanted to reset by stocking up on he...
Mark Franklin
The squirrels love them.
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the best vegan chocolate around! if you’re a lover of hazelnut and chocolate but have been disappo...
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