Raw, unroasted, and unsalted - no additives or preservatives
Source of plant-based protein, with 19.8g per 100g
High in fibre, with 6.0g per 100g
Versatile ingredient for snacking, baking, and cooking
Suitable for vegan, vegetarian, and plant-based diets
Recyclable, eco-friendly packaging
500g bag
These organic sunflower seeds are a versatile kitchen staple with a mild, nutty flavour and a satisfying crunch. Grown without synthetic pesticides or fertilisers, they are hulled, pasteurised, and ready to eat straight from the bag or added to your favourite recipes.
Sunflower seeds are one of the most popular edible seeds in the world, and for good reason. Their gentle flavour works well in both sweet and savoury dishes, making them a go-to ingredient for home cooks, bakers, and food manufacturers alike.
Directions
Enjoy a handful as a simple snack, or sprinkle over porridge, yoghurt, salads, and stir-fries for added texture. Add them to homemade granola, trail mixes, or bread doughs for a seeded loaf. They also blend well into smoothies or can be ground into a seed butter.
Ingredients
Organic sunflower seeds. May contain traces of hull.
.
Last Batch Packed
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced
Tue 11 Aug 2026 11:13
Batch no.
154190
Best before
End Jan 2027
Country of origin
Czech Republic
Organic produce?
Yes
Nutritional Information
Typical Values
per 100g
Energy
581kcal/2410kJ
Protein
19.8g
Carbohydrate
18.6g
of which Sugars
1.7g
Fat
47.5g
of which Saturates
4.5g
Fibre
6.0g
Sodium
Trace
Allergy Info & Warnings
Organic • Vegetarian, Vegan.
Packed in a factory that also handles cereals containing gluten, peanuts, tree nuts, soya, sesame, milk, egg, mustard and celery.
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