Suma Mac 'n' Cheeze
Creamy and cheezy this is Suma's vegan twist on traditional macaroni and cheese. It's a delicious meal that's ready in a moment. How to use: Hob: Pour into a pan. Cook on a medium heat, stirring occasionally until heated thoroughly. Microwave: Pour into a suitable container and cover. Cook on full power for two minutes. Stir, then heat again for a further minute. Stir and serve.
Cooked macaroni (40%) [durum wheat semolina, emulsifier: mono- & di-glycerides of fatty acids], water, vegan cheese (12%) [coconut oil, potato starch, modified maize starch, yeast extract, salt, thickener: carrageenan; natural flavouring, calcium phosphate, calcium chloride, colour: carotene], coconut cream (8%), modified maize starch, sugar, salt.
| Typical Values | Per 100g |
|---|
| Energy | 105 kcal |
| Protein | 1.60g |
| Carbohydrate | 11.20g |
| _of which sugars | 1.80g |
| Fat | 6.00g |
| _of which saturates | 5.00g |
| Fibre | 0.50g |
| Salt | 0.7g |
