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Gluten Free Chestnut Crispbread, Organic (Le Pain des Fleurs)

Add To Wishlist   Product Code: CRB55
4.75 
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Made with Rice and Chestnut Flour

These naturally sweet chestnut crispbreads are thin and lightly toasted, with a unique texture. They can be eaten for lunch or dinner, as a snack on their own or accompanied by a sweet or savoury topping.
  • No added sugar.
  • Source of Fibre.
  • No yeast, dairy, egg or added fat.
  • Light & crispy, deliciously sweet and practical!

Why not try one of these Chestnut Crispbreads topped with sliced strawberries, mint and agave syrup for a delicious dessert!

Ingredients
Rice* Flour, Chestnut* Flour, Sea Salt.
*organically grown

Made in France

Nutritional Information
Typical ValuesPer 100g
Energy384 calories
Protein6.5g
Carbohydrate83.5g
_of which sugars9.3g
Fat1.6g
_of which saturates0.4g
Fibre4.9g
Salt0.23g
Allergy Info & Warnings

Organic • Guaranteed gluten-free.

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