Hawthorn Berries 1kg

Infusion Recipe: Add two tablespoons of dried hawthorn berries to 450ml of water. Boil for 2-3 minutes, then leave the berries to soak for about 1 hour before straining. Drink in 150ml servings. (up to 3 times per day).

Decoction/Herbal Tea Recipe:Combine two teaspoons of dried hawthorn berries with a cup of cold water in a covered saucepan. Bring to a boil over a low heat and simmer for 10 minutes. Let the berries steep until cool enough to drink. Strain before serving.

Syrups and Compotes: Simmer hawthorn berries with water and sugar or honey to create a tangy syrup for drizzling over desserts or stirring into drinks.