Gluten-Free Flax Loaf 228g (Ener-G)
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Gluten-Free Sliced Bread made with Flax Meal
- Guaranteed gluten-free.
- Made by a new baking method exclusive to Ener-G Foods.
- A light loaf with a soft texture and great taste.
- High in Omega-3 oil and essential amino acids.
- Free from wheat, milk, soya and egg.
- Ideal for sandwiches.
Ingredients:
Filtered water, rice flour, tapioca starch, safflower oil, pear juice, flax meal (3.5%), yeast, stabilisers (methylcellulose, sodium carboxymethylcellulose), salt, orange citrus fibre, raising agent (glucono-delta lactone*), humectant (calcium phosphate), thiamin (vitamin B1), riboflavin (vitamin B2), niacin, iron and folic acid. *Lactose-free
For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g |
---|
Energy | 264kcal |
Protein | 2.6g |
Carbohydrate | 41g |
_of which sugars | 2.9g |
Fat | 10g |
_of which saturates | 0.5g |
Fibre | 3.4g |
Sodium | 350mg |
Calcium | 29mg |
Folic Acid | 108µg |
Thiamin | 0.33mg |
Riboflavin | 0.16mg |
Niacin | 2.35mg |
Iron | 1.88mg |