Comfrey Leaves for Tea
- Loose herbal tea leaves.
- With a refreshing flavour, similar to green tea.
- May aid digestion and may help to soothe a sore throat.
- An infusion can be used externally as a natural remedy for relieving bites and stings.
- Packed in Sussex.
These comfrey leaves are used to make a herbal infusion. The flavour is gentle, and similar to green tea with a slightly minty fragrance.
Comfrey tea has been drunk for centuries as a digestive aid and to soothe coughs & colds. It is a natural anti-inflammatory.
Try also blending with Lavender and Thyme for a soothing herbal infusion.
Directions
Using a level teaspoonful of comfrey leaves per cup, make a brew in in a mug or teapot. Leave for 5 minutes, then strain.
Ingredients:
Dried, cut leaves of Common Comfrey,
Symphyti Officinale. (Produce of Hungary)
For more information on our ingredients policy please see hereVegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
