Dairy-Free White Cheddar Cheezly
Britain’s most recognised and traditional cheese – cheddar. We have respected the heritage and traditions of this time-honoured centrepiece of British culture, whilst innovating in order to create a plant-based and vegan-friendly alternative. As with other cheddars, this is an extremely versatile cheese which can be sliced into a ploughman’s sandwich, melted into a toasted cheese sandwich, or grated over some thick cut chips for real British pub experience.
|
You might also like to try...
|
Ingredients:
Water, potato starch, non-hydrogenated vegetable fat (sustainable palm), soya protein, thickeners: carrageenan, locust bean gum; yeast extract, vegetable oil (rapeseed), salt, natural flavouring, calcium phosphate, natural colour: carotene
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 248kcal |
| Protein | 3.5g |
| Carbohydrates | 19.0g |
| _of which sugars | 0.3g |
| Fat | 17.4g |
| _of which saturates | 10.0g |
| Salt | 1.5g |
| Fibre | 1.6g |
Guaranteed gluten-free • Vegetarian, Vegan.
