Earthy, slightly bitter flavour with sweet undertones
Traditionally used in herbal teas and wellness tonics
Popular in Traditional Chinese and Western herbal practices
Naturally contains inulin, a prebiotic fibre
Caffeine-free and suitable for daily use
Used in a well-known drink dandelion & burdock - it can also be used in root beers, cordials and to make burdock tea!
250g bag
Burdock Root is a robust, earthy herb treasured for centuries in traditional herbalism. Coarsely chopped for easy steeping, it brings a grounding flavour to herbal tea blends and decoctions, with a slightly sweet, mildly bitter profile.
This versatile root is often used in wellness routines, especially in traditional systems like Ayurveda and Traditional Chinese Medicine. It's commonly steeped on its own or combined with herbs like dandelion, nettle, or ginger for a purifying infusion.
Rich in inulin, a naturally occurring prebiotic fibre, burdock root supports gut-friendly habits while offering a gentle, balancing tonic. Whether you're sipping it warm or using it in a custom blend, Burdock Root is a functional and flavourful addition to your herbal cupboard.
Ingredients
Arctium lappa.
Last Batch Packed
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced
Fri 5 Sep 2025 8:46
Batch no.
131747
Best before
End Oct 2028
Country of origin
China
Allergy Info & Warnings
Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
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