These peanuts can be eaten as is or you can dry roast them gently under the grill. Try whizzing up in a blender to make your own peanut butter or base for a Satay Sauce, or just add directly to your pan in a stir-fry.Peanuts are frequently used in Vietnamese cooking, for example in sauces, spring rolls and of course in the form of peanut oil.
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.
Ingredients
Unroasted Peanuts. Country of origin may vary (Last Batch: Produce of Argentina).