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Thai Green Curry Stir-in Sauce 260g (Bay's Kitchen)

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Thai Green Curry Stir-in Sauce

Bay's Kitchen stir-in sauces are all Low FODMAP, Gluten Free, Dairy Free and Vegan! This aromatic Thai Green Curry sauce, is medium spiced, yet creamy with fresh flavours of coconut and lemongrass.

  • Certified Low FODMAP For Half Jar (130g serve)
  • Suitable for Vegetarians & Vegans
  • Gluten & Dairy Free Certified
  • No Onion, No Garlic and no other hard-to-digest ingredients

Ingredients
Coconut Cream (35%), Water, Bamboo Shoots, Green Peppers, Red Peppers, Coriander, Lemongrass (1.7%), Green Chillies (1.7%), Ginger, Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Cornflour, Concentrated Lime Juice, Sugar, Salt, Cumin, Lime Leaf. .
Nutritional Information
Typical ValuesPer 100g
Energy91kcal
Fat5.4g
of which Saturates4.1g
Carbohydrates7.4g
of which Sugars1.9g
Fibre1.5g
Protein2.3g
Salt0.85g
Allergy Info & Warnings

Guaranteed gluten-free • Vegetarian, Vegan.

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